01TEXTURE / 01Sehreh grade
EXPORT MA'AF GRADE
Export Ma’af Grade
Sehreh’s house grade for wholesale and export orders; each lot is finalized against an approved sample, analysis, and destination-market requirements.
Wholesale & international sales
From Gilan’s gardens to markets around the world
Sehreh Iranian black tea for wholesale orders and export partnerships—from grade selection and samples to lot specifications and packing.
01Sehreh’s highest gradeExport Ma’af Grade
A house grade for export orders, finalized against an approved sample and destination-market needs.
From export grades to tea compost—a complete wholesale portfolio
Sehreh supplies a broad range of tea products for wholesale orders—from export-grade tea and multiple leaf grades to tea stems, processing by-products for industrial use, and compost made from tea residues. Contact us directly on WhatsApp for current availability, product specifications, samples, and order terms.
Enquire on WhatsApp↗
Availability, samples and order terms0922 304 9431
- 01Export and premium tea grades
- 02Whole-leaf and broken-leaf sorts
- 03Tea stems and processing by-products
- 04Compost made from tea residues
Export gradeTea-residue compost
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BY-PRODUCTSFULL TEA PORTFOLIOFrom selected leaf to tea by-products
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The Sehreh grade spectrum
From selected leaves to processing fractions
This journey presents Sehreh’s own sorting hierarchy—from its leading export grade to processing by-products—not a universal measure of flavour quality.
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VAZIN PREMIUM BROKEN
Vazin Premium Broken
Selected, evenly sized broken leaf. Its greater exposed surface supports faster extraction and precise bulk blending.
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PREMIUM NEEDLE LEAF
Premium Needle Leaf
Slim, elongated, well-twisted leaves with a needle-like appearance—suited to orders where visual uniformity matters.
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PREMIUM BROKEN LEAF
Premium Broken Leaf
A premium broken-leaf sort with greater size uniformity, suited to professional packs and faster-brewing profiles.
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PREMIUM LEAF GRADE
Premium Leaf Grade
Larger, rolled leaf pieces with a neat appearance, for buyers who prefer visible leaf texture and a slower infusion.
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BROKEN LEAF
Broken Leaf
A practical medium-size broken-leaf grade, flexible for blending, bulk packing, and everyday applications.
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LEAF GRADE WITH STEM
Leaf Grade with Stem
A coarse-textured mix of leaf pieces and visible stems, intended for custom blends and buyer-defined specifications.
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TEA STEMS
Tea Stems
The stem fraction separated during sorting; a secondary raw material for contract uses and further processing.
09TEXTURE / 09Sehreh gradeIndustrial use
TEA-PROCESSING BY-PRODUCTS
Tea-processing By-products
Residual material from sorting and cleaning, including leaf particles, veins, and stems; for industrial use only after analysis and destination-market compliance checks.
Images on this page are temporary texture references and will be replaced with original photographs of Sehreh’s grades after the product shoot.
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The order journey
From texture selection to shipment preparation
Each partnership begins with the intended market and use, then takes shape around a reference sample and mutually agreed specifications.
- 01Select a grade and sample
We define the target grade, application, and expected texture, then provide a reference sample.
- 02Approve lot specifications
Each lot is finalized against the sample, analysis, and destination requirements.
- 03Coordinate packing and dispatch
Packing format and operational details are coordinated around the contract and transport route.
Begin a partnership
Which texture fits your market?
Tell us about the application, approximate volume, and destination market, and we can discuss the right grade and sample.
Temporary image credits
These images are resized and cropped for layout, are used only for the initial page design, and do not represent the exact final Sehreh product.
- Gilan tea garden — Mehrraz · CC BY-SA 4.0
- Golden Dian Hong — Sjschen · CC BY 3.0
- Yunnan Black TGFOP — Whiteness · CC BY-SA 4.0
- Assam SFTGFOP1 — André Helbig · CC BY-SA 3.0
- Ceylon black tea leaves — Patrick Kolencherry · CC BY-SA 3.0
- Assam Mangalam — Oraola · CC BY-SA 4.0
- Blackened tea leaves — Oleg Guijinsky · CC0 1.0
- Lapsang souchong — David Monniaux · CC BY-SA 3.0
- Kukicha — Difference engine · CC BY-SA 4.0
- CTC tea in a drying roller — Shankar S. · CC BY 2.0
- Grading and sieving of tea — Shankar S. · CC BY 2.0